Beer Can Chicken Charcoal Weber Grill

Open the beer can and pour off half of the beer. In this easy cooking video i make a beer can or beer butt chicken on my 22 1 2 inch weber charcoal grill. 07 drain and add the wood chips to the charcoal or to the smoker box of a gas grill following manufacturer s instructions and close the lid.

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Using a can opener make 2 more holes in the top of the can.

Beer can chicken charcoal weber grill.

Check out our video or try one of these recipes below and be sure to share pictures with us of what you re grilling on facebook instagram and twitter. Smoke the beer can chicken prepare the grill for indirect cooking over medium heat 350 to 450 f. I love to grill and i love beer. Grilling inspiration black and tan beer can chicken.

Using a church key style can opener make two more holes in the top of the can. The cooking time for this 6 1 2 lb whole chicken. Black and tan beer can chicken is perfect for all you. Prepare the grill for indirect cooking over medium heat 350 to 450 f.

When the wood begins to smoke transfer the bird on a can to the grill balancing the bird on its two legs and the can like a tripod. Thankfully the two go hand in hand. Depending on which poultry roaster you use either pour out half the beer and place the can in the poultry roaster and plunk the chicken on top of it. A classic smoked beer can chicken.

Look no further for the recipe. We love hickory smoked beer can chicken. Set the can on a flat surface and slide the chicken over the top so the can fits inside the cavity. Using a church key style can opener make two more holes in the top of the can.

Lightly brush the chicken all over with the oil and season inside and outside with the rub. Prepare the grill for indirect cooking over medium heat 350 to 450 f. Best when chicken cooks 1 1 2 hours check visually after about 1 2 hour and rotate the chicken in a half circle to cook evenly should brown slowly and evenly. Arrange chicken on beer can allow the two legs to form two sides of tripod so chicken is stable picture.

Tips techniques beer can chicken can removal. When charcoal is covered in white ash place chicken in grill and close. Behind the grill my love affair. Prepare the grill for indirect cooking over medium heat 180 c to 230 c.

Open the beer can and pour out about half the beer. Plunk the chicken cavity over the beer can. Put the rosemary garlic lemon juice thyme and red pepper flakes into the beer can to add flavor to the steam. Whoever first decided to roast a chicken by standing it up using a can of beer was a grill genius.

Beer can chicken is one of the easiest most flavorful ways to grill chicken. Open the beer can and pour out about half the beer.

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