Scatter the onions carrot parsnips sage cloves and cinnamon in the pot sprinkle over this the rest of the salt and set the chicken on top of the vegetables.
Beer can chicken roasting rack.
The average chicken is approximately 10 to 16 inches long so to accommodate that height you ll need to adjust your oven racks accordingly.
If you don t want to place a can in the chicken you can use a beer can chicken roasting rack like this.
Cooking your chicken vertically will help fat drain from the bird as it roasts crisping the skin similar to how peking duck is prepared.
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Set the bird upright and coat the chicken in olive oil.
Arrange a rack in the middle of the oven and heat to 400 degrees f.
4 prepare a grill for indirect cooking and heat so the temperature registers around 350 degrees.
You can also use soda orange juice cider or any other flavorful liquid place the chicken on top of the beer can sliding the can up and into the cavity of the bird.
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Stand the duck on the beer can chicken holder if the holder is too small to support the duck first place an.
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You can basically do whatever you do to make regular roast chicken stuff butter under the skin for example mixed with herbs or garlic or citrus zest.
Fit each chicken over an empty beer can chicken rack or stand.
In a large bowl apply your rub of choice all over the chicken.
And keeping the beer can holder empty will allow the heat.
A beer can chicken roaster is a convenient way to cook a whole chicken but keep in mind that you ll be cooking the chicken upright.
If you spread some potatoes or fennel wedges or any vegetables really around the pan with thick slices of onion or whole garlic cloves the juices will drip down and flavor the vegetables.
Preheat your oven to 375 or 190 6 c you may have to remove the second rack in your oven and move the other rack lower so that the chicken will fit in while standing upright.
Place a beer can chicken holder on a rimmed baking sheet or shallow roasting pan.